July Oil & Vinegar of the Month

Posted by Eric Gisler on

For July heat, we have selected an oil and vinegar combination that is light and refreshing:  Persian Lime Olive Oil and Cinnamon Pear White Vinegar!

Both are great with fish recipes, and Cinnamon Pear Vinegar is excellent as a seafood glaze or in a vinaigrette for salads.

And, of course, both of these make a nice addition to vanilla ice cream!