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Highly fragrant, herbal & grassy with little to no bitterness. This Gold Medal Winner is incredibly well balanced but packs a peppery punch! Herbaceous with flavor notes of green tomato, herb and tomato leaf. Big fruitiness scores.
*Polyphenols: 270*FFA: 0.17*Oleic Acid: 77.8*Peroxide: 5.7*DAGs: 97*PPP: <0.2
Not sure what these numbers mean? Learn more about Olive Oil Chemistry.Fruitiness: 5.8 Bitterness: 3.0 Pungency: 5
* As measured at the time of crush
Country of Origin: Chile