Proof that southerners like cheese curds too! Mild and salty in flavor, our cheddar curds are best served at room temperature to achieve the signature squeakiness of fresh curds. Served fried, flavored or plain, cheddar curds can also be substituted for mozzarella in many recipes.
Perishable items are listed on the website primarily for local customers wishing to pick up in store. We do not ship perishables.