Wild Blueberry Dark Balsamic Vinegar

Our luscious Blueberry Balsamic Vinegar is just as wonderful over garden salad as it is over fruit salad. When paired with a delicate extra virgin olive oil such as Arbequina, the intense blueberry flavor will shine. Also fantastic with our Blood Orange or Eureka Lemon olive oils. Pairs well with bleu and feta cheeses. Reduce to use as a syrup on waffles, pancakes or french toast.

Our naturally flavored balsamic condimento is aged in wooden barrels using the traditional Solera Method and is PGI (Protected Geographical Indication) certified to come from Modena, Italy.

Olive Oil Pairing Recommendations: Red Cayenne Chili, Harissa, Eureka Lemon, Persian Lime, Tuscan Herb, Blood Orange, Roasted Walnut