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Wild Blueberry Dark Balsamic Vinegar


Our luscious Blueberry Balsamic Vinegar is just as wonderful over garden salad as it is over fruit salad. When paired with a delicate extra virgin olive oil such as Arbequina, the intense blueberry flavor will shine. Also fantastic with our Blood Orange or Eureka Lemon olive oils. Pairs well with bleu and feta cheeses. Reduce to use as a syrup on waffles, pancakes or french toast.

Our naturally flavored balsamic condimento is aged in wooden barrels using the traditional Solera Method and is PGI (Protected Geographical Indication) certified to come from Modena, Italy.

Olive Oil Pairing Recommendations: Red Cayenne Chili, Harissa, Eureka Lemon, Persian Lime, Tuscan Herb, Blood Orange, Roasted Walnut

Customer Reviews

Based on 4 reviews
Nancy Snodgrass
Combine blueberry balsamic and orange olive oil-yumm!

I love fresh salad greens with blueberries, avocado and nuts. Put a splash of blueberry balsamic and orange olive oil and you have a delicious salad that will pair with almost any meal!

John Vandekerckhove

Wild Blueberry Dark Balsamic Vinegar

Joyce Conner
Love This Balsamic Vinegar!

Wasn't sure if this Wild Blueberry Dark Balsamic Vinegar would be as good as offered locally, but I was pleasantly surprised that it was even better! I use it daily on a lettuce, grape, mozzarella, and walnut salad. It has the perfect tart fruity flavor. I'm totally happy with my purchase,

Rebecca Anglin
Yummy Goodness!!!

I actually grabbed the Wild Blueberry Dark Balsamic Vinegar by mistake and didn't realize until I arrived home.
My mistake was a pleasant surprise! Perfect on a salad and taste heavenly!