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Dark Balsamics

Traditional 18-Year Aged Dark Balsamic Vinegar

$15.00

Our finest grade of aged balsamic condimento from Modena, Italy is produced in the Traditional Style. It is aged using the Solera System for up to 18 years in chestnut, oak, mulberry and ash barrels. With a 4% acidity, our Four Leaf Quality Equivalent Condimento is exceedingly rich, complex and dense. It is PGI (Protected Geographical Indication) certified to come from Modena, Italy.

It pairs beautifully with any olive oil in our collection for vinaigrettes, glazes or marinades. Try drizzled over ice cream, fresh fruits and berries, vegetables, bruschetta or caprese salad.

Olive Oil Pairing Recommendations: Any of our Premium extra virgin olive oils (EVOOs), any of our Fused and Infused olive oils

Customer Reviews

Based on 25 reviews
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N
Nancy Snodgrass
Great Balsamic!

I make a chicken dish w/ onions, herbs, chicken thigh chunks and Balsamic vinegar. This one is great!

T
Toni Mcneal
Bold flavor

The bold smooth flavor can’t be beat.

J
John Milt
Great balanced balsamic

Has become our go to balsamic and pairs great with earthy or spicy oils in salads or over yogurt and ice cream.

P
Pat Marotta
18 Year Aged Balsamic

We found Olive Basket on-line when our local olive oil store closed. The customer service was excellent. They were out of the size we wanted but made it up with smaller bottles, including a bonus sampler size. The vinegar is delicious and used every day on salads and other dishes. Definitely our store. We always like to support small businesses.

E
Ellen E Ahrens
Only One I Buy Now

It’s perfect for all my cooking

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