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Neapolitan Herb Dark Balsamic Vinegar




Zesty and savory, our Neapolitan Herb Dark Balsamic has just the right amount of acidity to shine in a multitude of culinary applications.  Made from traditional herbs long used in Neapolitan cuisine including rosemary, marjoram, thyme, garlic and sage. 

Made from premium, ultra fresh, extra virgin olive oil with 100% natural flavor.

Customer Reviews

Based on 5 reviews
Nancy Snodgrass
Fabulous with Italian food

I often cook Italian food. I stir fry veggies with a Mediterranean olive oil and then add this balsamic vinegar along with my homemade pesto. Delicious!

Traci Slaughter
LOVE Neapolitan Herb Balsamic Vinegar

This is one of my favorite balsamic vinegars! I love to sauté mushrooms and drizzle this on top

Cherie McAuley
Neapolitan Balsamic is amazing!

This is my go to vinegar to pair with garlic olive oil for dressing, marinade or drizzling. We have just completely stopped buying salad dressing. This just bursts with flavor and we use a lot less to get the favor into our salads!

Anna B
Pleasantly surprised

Not usually a fan of herbed anything but gave it a try as different from other vinegars I have seen or tasted. So glad I did. Will be buying a larger bottle next time.
One dish I made with it was brussel sprouts, shredded, blackened with pepper and fried in the Neapolitan Herb vinegar which added flavor and caramelized the brussel sprouts.

Monique Derflinger
Little does it

Don't need much, it's delicious