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Persian Lime Infused Olive Oil

$13.00

Sweet Persian limes and late harvest Tunisian Chemali olives are crushed together to create a fusion of flavors that is far superior to blended olive oils.

Notes: Sweet but subtle flavors with fragrant citrus character will make fish, fowl and salads taste amazing. Outstanding when paired with our Honey Ginger White Balsamic vinegar.

Vinegar Pairing Recommendations: Traditional 18-Year, Black Cherry, Black Currant, Blackberry-Ginger, Blueberry, Dark Chocolate, Cinnamon Pear, Raspberry, Tangerine, Red Apple, Strawberry, Tahitian Tahitian Vanilla, Fig, Coconut, Honey-Ginger, Grapefruit, Peach, Pineapple, Tangerine, Lemongrass-Mint, Mango, Oregano, Sicilian Lemon, A-Premium, Sherry Reserva

Made from premium, ultra fresh, extra virgin olive oil with 100% natural flavor.

Customer Reviews

Based on 13 reviews
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C
Candace Wiggins
A new favourite

A new favourite! We've used it on a green salad and even on a baked potato. I'll recommend this to friends.

S
Smita Swarup
Excellent flavors

The Olive Basket sales rep(sorry I forgot your name) recommended it for a salad my husband and I were concocting. We combined it with the Cranberry-Pear vinegarette for an aragula, goat cheese, roasted beets, candied pistachio, dried cranberry salad. It was a hit at our dinner party. My husband prefers the crispy store bought Fresh Gourmet beets instead of fresh roasted beets. I like it both ways. Excellent overall. Thanks

L
Linda Collins
Persian Lime Infused Olive Oil

Love this. I use It in my salads .

S
Suze
Pair with Cranberry Pear!

Pair the Persian Lime Olive Oil with Cranberry Pear Vinegar and
toss with some mixed greens, sliced apples (or dried cranberries), pepitas, and goat cheese crumbles for the best summer salad ever!

K
Kathy
One of my favs

One of the best infusion olive oils!