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Australian Hojiblanca (Mild)

$7.00

Crush Date: May 2024

Tasting Notes:

Our delicate Australian Hojiblanca displays fruity notes of banana mash, fig leaf and sun ripened tomato with a creamy confectionery middle.

Product ships in dark glass bottles, clear glass was used in the photo to show color.

Intensity:  Mild

Country of Origin: US (California)

Organoleptic Taste Panel Assessment:
Fruitiness: 5.0
Bitterness: 2.5
Pungency: 2.3

Chemistry:

*Polyphenols:    119.4 ppm
FFA:    0.29
Oleic Acid:   75.1
Peroxide:    4.3
DAGs:    94.0
*PPP: 0.2
Squalene: 9,793.8
A-Tocopherols: 318.9

* As measured at the time of crush

Not sure what these numbers mean?  Learn more about Olive Oil Chemistry.

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