Chilean Picual (Robust)

Tasting Notes: Our dry farmed Chilean Picual is emboldened by deficit irrigation practices resulting in a powerful sensory experience that includes dry herb, anise and stone fruit, with a balanced but lingering finish. 

Product ships in dark glass bottles, clear glass was used in the photo to show color.

Crush Date: October 2025

Intensity: Robust

Country of Origin: Chile

Organoleptic Taste Panel Assessment:

Fruitiness: 4.0

Bitterness: 3.0

Pungency: 3.5

Chemistry:

*Polyphenols: 437.7 ppm

FFA: 0.16

Oleic Acid: 77.81

Peroxide: 3.56

DAGs: 97.2

*PPP: <0.6

Squalene: 7,233.1

Smoke point: 392F

* As measured at the time of crush

Not sure what these numbers mean? Learn more about Olive Oil Chemistry.