Italian Coratina (Medium)

Crush Date: November 2025

Tasting Notes: This ultra fruity Coratina displays notes of Granny Smith apple peel, arugula, and a creamy green almond finish with pronounced pepper.

Product ships in dark glass bottles, clear glass was used in the photo to show color.

Intensity:  Medium

Country of Origin: Italy 

Organoleptic Taste Panel Assessment:
Fruitiness: 5.3
Bitterness: 3.3
Pungency: 3.5

Chemistry:

*Polyphenols:  383.7  ppm
FFA:    0.21
Oleic Acid:   76.22
Peroxide:    9
DAGs:    93.6
*PPP: <0.6
Squalene: 4,644.6

A-Tocopherols: 222.3

* As measured at the time of crush

Not sure what these numbers mean?  Learn more about Olive Oil Chemistry.