Loved the turn around time . Roast about two cups of pecan halves a week. This oil makes the best of all the ones I have used.
The flavor of this pecan oil-infused olive oil provides subtle Southern pleasure to recipes from soup to nuts. Whether using for banana bread, cornbread, pancakes, or other baked delights, for soups and stews, or for pecan-encrusted grilled trout, or kale salad, this subtly flavored oil surprises and pleases the tastebuds! I enjoy using it, myself, and giving it as a gift.
Thanks for the kind review, Janet! One note for our website visitors though, this one is not a pecan infused olive oil, it is actually a pecan oil, made from Georgia pecans right here in Georgia!
One of the small bottles the chocolate balsamic was broken and leaked out. But everything else was perfect
Someone came over and I had them smell the pecan oil and I put it back where I keep it and I go to use it a couple days later and the top is missing I start freaking out looking all over but it's laying right there on the counter next to it so I had some put the cap back on and it poped off again within hours. I just put it back on and it's already lifting concerned that it's going bad. I was under the impression it didn't need refrigeration. I even washed it with Dawn dish soap and warm soapy water and dried it with a paper towel before I put it back on when I found it laying on the counter here it goes again I keep pushing it down and it keeps popping up this sucks $21.