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Denissimo Balsamic Vinegar


Our Denissimo is made from Trebbiano grape must which is naturally caramelized and cooked down to an even greater extent, and aged for EVEN longer in the traditional “Batteria” of Modena. 

Our exclusive “Denissimo” contains less than 1% barrel aged Italian red wine vinegar for pro-biotic effect, and slowly ages in five different casks comprised of mulberry, ash, oak, juniper, and cherry wood.  This exquisite and exceedingly rare 1.36 density balsamic is extremely complex boasting flavor notes of cherry wood, dried fruits, raisins, figs, along with hints of dark chocolate and malt.

Customer Reviews

Based on 6 reviews
Jacinda Hanson

Really enjoyed this extra aged balsamic. Great balance and smoothness.

Connie Marie
Rich Flavor

The Denissimo balsamic has a rich flavor. We love it on our Brussels sprouts. Definitely worth buying!


It's amazing. ❤️

Brad T.
Great for salads and recipes calling for a sweet taste

If you like your balsamic on the thick and sweet side, this is the product for you. It really clings to greens and holds its own against most any olive oil.

Lisa Francis

The Denissimo is better than the traditional 18-year balsamic, even though I never thought it would be possible!
It has a velvety mouthfeel and is rich and complex. I found it a little smoother with a bit less acidity than the traditional. I will continue to replenish this one!