Crush Date: Nov 2025
Tasting Notes: Our California Arbequina is well and displays pronounced notes of creamy artichoke, green almond, and dry tea leaf with pleasing pepper and astringency.
Product ships in dark glass bottles, clear glass was used in the photo to show color.
Intensity: Mild
Country of Origin: USA
Organoleptic Taste Panel Assessment:
Fruitiness: 4.5
Bitterness: 3.1
Pungency: 3.9
Chemistry:
*Polyphenols: 234.28 ppm
FFA: 0.15
Oleic Acid: 67.33
Peroxide: 94.1
DAGs: 90.0
*PPP: <0.6
Squalene: 2,913.6
* As measured at the time of crush
Not sure what these numbers mean? Learn more about Olive Oil Chemistry.